Sunday Roast Menu

Smirnoff Bloody Mary (V) (VE) Crisp Smirnoff vodka over ice, topped with the rich, spice-packed kick of The Pickle House Spiced Tomato Mix which includes a splash of tangy pickle juice. Served in a seasoned rim glass - a Bloody Mary that demands another sip! £9.95 (Can be made virgin £5.95)

Cucumber Mojito Perfectly crafted mix of Bacardi Rum, Mr. Fitz Lemon, Cucumber and Mint cordial and topped with soda. Built over ice and garnished with a sprig of mintl. £10.95

Chilli & Garlic Olives £5.95

Mixed Herb Olives £5.95

Garlic Bread (VE) £5.50

LBJ Bread & Oil Warm Artisan Breads from Rusbridge Bakery, Balsamic Vinegar from Moderna & Extra Virgin Olive Oil From Greece £5.95

Padron Peppers Fried Padron Peppers with Maldon Sea Salt £4.50

Homemade Pickled Egg (V) £1.00

Halloumi Fries (V) Crispy Harissa halloumi sticks, served with sweet chilli mayonnaise. £9.95

Salt & Pepper Squid with harissa mayo and a lime wedge £9.95

Burrata served with marinated heirloom tomato salad, pesto, toast and balsamic reduction £10.95

Prawn & Crayfish Cocktail Prawns & crayfish with a Marie rose sauce, crispy gem lettuce, buttered bakers bread, lemon & paprika.

Nachos Crispy nachos with chilli con carne, cheese, sour cream, guacamole, jalapenos, spring onion and chilli. £10.95 Vegetarian and Vegan option available.

Grilled Vegetables Grilled asparagus, mushrooms, red and yellow peppers, tomato, onion, asparagus & chimichurri. £8.95

Roasted Free-Range Chicken Supreme Local free-range chicken with a crispy Yorkshire pudding, seasonal vegetables, golden roast potatoes, pig in blanket, sage & onion stuffing, all finished with a rich red wine gravy. £20.95

Roast Duo of Pork Slices of slow roasted pork belly & shoulder, served with a crispy Yorkshire pudding, seasonal vegetables, golden roast potatoes and crackling all finished with a rich red wine gravy. £19.95

Aged British Roasted Sirloin of Beef Tender slices of dry-aged British sirloin, perfectly roasted and served with a crispy Yorkshire pudding, seasonal vegetables, golden roast potatoes, and finished with a rich red wine gravy £23.95

Nut Roast (V) Served with tender veg, crispy roast potatoes and rich gravy £17.95

Dressed Crab Fresh dressed crab served with golden chips, crisp seasonal leaves, and a side of creamy garlic aioli. £24.95

Traditional Greek Salad (V) Traditional Greek salad served with feta, heritage tomatoes, cucumber, oregano and olives. £15.95

Handmade Prawn Tortelini Delightful handmade prawn tortelini served in a subtle tomato sauce alongside garlic bread £20.95

Award Winning Larkins Beer Battered Fish & Chips Fish in a Larkins beer batter served with homemade triple cooked chunky chips, minted mushy peas, homemade tartare sauce. Hake £19.95 | Banana Blossom (vg) £17.95

Homemade Honey & Mustard Glazed Ham, Egg & Chips Honey glazed ham from award winning Wicks farm, served cold and topped with two Lohmann Brown free range hens eggs alongside homemade chunky chips and piccalilli £15.95

Mac ‘N’ Cheese (V) Our Mac is made with 3 different cheeses including Brie, Cheddar & Red Leicester, with a Hint of English Mustard: accompanied by a side of mixed salad and garlic ciabatta bread. £14.95 Add award winning Wicks Farm English bacon for £1.20

Sausage & Mash Cumberland Sausages, Crispy Onions, Creamed Mash, Buttered Greens and rich red wine gravy. £15.95

Chicken Caesar Salad Free range British Chicken tossed with baby gem lettuce, fresh anchovies, award-winning Wicks bacon , parmesan shavings, rosemary and garlic rustic croutons, all brought together with our homemade Caesar dressing. £15.95

Our Classic Homemade Beef Burger served with sliced gherkin, tomato & baby gem lettuce in a seeded brioche bun with burger sauce, Coleslaw & fries. £17.95 Add extra toppings: cheddar cheese or free range local Lohmann brown hen fried egg, Award winning Wicks Farm Smoked British Bacon for £1.25 | Swap fries to Sweet potato fries £1

Vegan Burger (V) (VE) Oyster Mushroom & Chickpeas, Jalapeno Jam, Beef Tomato, Gherkin & Baby Gem Lettuce in a Toasted Vegan Bun, Crispy Fries £16.50 Swap fries to Sweet potato fries £1

Halloumi Burger (V) Grilled Halloumi, guacamole, chilli and roasted pepper. Served in a seeded brioche bun with crispy leaves, beef tomato, coleslaw & fries. £18.50 Swap fries to Sweet potato fries £1

Tenderstem Broccoli £5.95

Skinny Fries (V) £5.50

Triple Cooked Chunky Chips (V) £5.50

Dressed Mixed Salad (V) £5.95

Creamed Mash Potato (V) £5.95

Buttered Green Beans £5.95

Our Set Menu Join us every Monday to Wednesday for our set menu. 2 courses for £19.95 or 3 courses for £23.95

Fancy the ULTIMATE Seafood Sharer? A lavish celebration of the finest British seafood. Savour a whole native lobster, roasted to perfection and bathed in indulgent garlic butter, alongside exquisitely dressed Dorset crab and six impeccably fresh Maldon oysters, served with finely diced shallots and aged sherry vinegar. Eight succulent king prawns complete the selection, accompanied by vibrant Bloody Mary ketchup, velvety saffron aioli, and additional warm garlic butter for dipping. Served with artisan wholemeal farmhouse bloomer, perfect for enjoying every luxurious mouthful. £79.95 **Pre-Order Essential**

Oktober Fest Come and join us at the little Brown Jug from Friday the 9th of October until Sunday 11th October for our amazing Oktober Fest with a wide range of delightful German beers live music and a real Oompah band on Friday night. Free Entry No booking required, come on down and don't miss out!