The Little Brown Jug
Spring Set Menu
Scan for allergens menu
A Taste Of Our kitchen
Explore a selection of thoughtfully prepared starters, mains, and desserts, crafted with the finest seasonal ingredients.
2 Courses £19.95 / 3 Courses £23.95
Starters
Chicken, Broccoli & Stilton Soup
with farmhouse bread and butter
Mushroom Arancini
with a saffron aioli
Venison Salami
with Comte cheese, a onion chutney and ciabatta toast
Mains
Breaded Cornish Brill Burger
Served in a Brioche bun with garlic aioli, pickles, fries and red cabbage slaw
Venison Kofta
Juicy spiced venison kofta, warm soft flatbread, and cool, creamy tzatziki—served alongside fluffy couscous and a bright, jewel-like pomegranate salad bursting with freshness. £19.95
Charred Sweetcorn & Spiced Red Pepper Risotto (V)
with cherry tomatoes and parsley £16.95
Desserts
Dark Chocolate Tort (VE)
with vegan vanilla ice cream
Red Berry Eton Mess
with a fruit coulis
Biscoff Sundae
delicious biscoff sauce mixed with vanilla ice cream and topped with biscoff crumbs
The Little Brown Jug, High Street, Chiddingstone Causeway, Tonbridge TN11 8JJ
01892 870318