Daily Menu

Chilli & Garlic Olives £5.95

Mixed Herb Olives £5.95

Garlic Bread (VE) £5.50

Homemade Pickled Egg (V) £1.00

LBJ Bread & Oil Warm Artisan Breads from Rusbridge Bakery, Balsamic Vinegar from Moderna & Extra Virgin Olive Oil From Greece £5.95

Padron Peppers Fried Padron Peppers with Maldon Sea Salt £4.50

Leek & Potato Soup (V) served along side farmhouse bread & butter. £7.95

Halloumi Fries (V) Crispy Harissa halloumi sticks, served with sweet chilli mayonnaise. £9.95

Panko Coated Calamari with harissa mayo and a lime wedge £9.95

Gambas al Ajilo Pan-fried King Prawns in Garlic, White wine & Parsley Butter on Toasted Ciabatta £12.95

Nachos Crispy nachos topped with juicy chilli con carne, chilli's, cheese, sour cream, guacamole & spring onions. £10.95

Pork Belly Bites Succulent pork belly bites coated in a sticky BBQ sauce topped with chilli's and spring onions. £8.95

Burrata served with marinated heirloom tomatoes, pesto and balsamic reduction £10.95

Chicken Wings Crispy Chicken wings served with potato salad and aioli. £10.95

Asparagus, Pea & Mint Risotto (V) A velvety risotto studded with tender peas and lifted by the bright, fragrant freshness of mint; topped with Kent asparagus. £15.95

Pan Seared Salmon Fillet Pan seared salmon fillet served with crushed new potatoes, buttered green bean drizzled in a homemade hollandaise £21.95

Chicken Supreme Roasted Free Range Chicken Supreme, with crispy Chorizo, cherry tomato, baby spinach and chorizo mash, served with tender stem broccoli and a saffron aioli. £19.50

Handmade Braised Beef Ravioli Delightful handmade braised Ravioli served in a subtle mushroom sauce alongside garlic bread £20.95

Dressed Crab Fresh dressed crab served with golden chips, crisp seasonal leaves, and a side of creamy garlic aioli. £24.95

King Prawn Crostini Succulent king prawns pan-fried in garlic, white wine, and parsley butter, served on toasted ciabatta with salad £22.95

Award Winning Larkins Beer Battered Fish & Chips Fish in a Larkins beer batter served with homemade triple cooked chunky chips, minted mushy peas, homemade tartare sauce. Hake £19.95 | Banana Blossom (vg) £17.95

Homemade Honey & Mustard Glazed Ham, Egg & Chips Honey glazed ham from award winning Wicks farm, served cold and topped with two Lohmann Brown free range hens eggs alongside homemade chunky chips and piccalilli £15.95

Sausage & Mash Cumberland Sausages, Crispy Onions, Creamed Mash, Buttered Greens and rich red wine gravy. £15.95

Mac ‘N’ Cheese (V) Our Mac is made with 3 different cheeses including Brie, Cheddar & Red Leicester, with a Hint of English Mustard: accompanied by a side of mixed salad and garlic ciabatta bread. £14.95 Add award winning Wicks Farm English bacon for £1.20

Chicken & Bacon Caesar Salad Chicken & bacon Caesar salad with ciabatta croutons, gem lettuce, anchovies and rich Caesar dressing, topped with british chicken breast & award winning bacon £15.95

Homemade Fishcakes Golden homemade fishcakes made with smoked haddock, cod and salmon. Served with poached eggs, Rich hollandaise sauce, and Kent Asparagus salad. £17.95 Upgrade to include skinny fries or triple cooked chunky chips for an additional £5.50.

Our Classic Homemade Beef Burger served with sliced gherkin, tomato & baby gem lettuce in a seeded brioche bun with burger sauce, Coleslaw & fries. £17.95 Add extra toppings: cheddar cheese or free range local Lohmann brown hen fried egg, Award winning Wicks Farm Smoked British Bacon for £1.25 | Swap fries to Sweet potato fries £1

Vegan Burger (V) (VE) Oyster Mushroom & Chickpeas, Jalapeno Jam, Beef Tomato, Gherkin & Baby Gem Lettuce in a Toasted Vegan Bun, Crispy Fries. £16.50 Swap fries to Sweet potato fries £1

Battered Fish Burger a battered hake fillet, saffron aioli on a bed of lettuce and pickles served in a brioche bun, with skinny fries & coleslaw £17.50

Halloumi Burger (V) Grilled Halloumi, avocado, chilli and roasted pepper. Served in a seeded brioche bun with crispy leaves, beef tomato, coleslaw & fries. £18.50 Swap fries to Sweet potato fries £1

Prawn, Crayfish & Marie-Rose Sandwich Prawns & Crayfish in homemade tangy Marie Rose sauce, served with shredded lettuce in granary bloomer £11.95

Sommerset Brie & Roasted Red Pepper Ciabatta (V) A rustic ciabatta layered with Sommerset brie cheese, sweet roasted red peppers, a drizzle of tangy balsamic glaze and a touch of hot honey. £10.95

Classic BLT Smoked bacon, plum tomato and crisp gem lettuce; served with salad garnish and crisps £10.95

Seared Sirloin Ciabatta Juicy sirloin, tangy horseradish mayo and sweet caramelised onions. Rich, tender and full of flavour served in a ciabatta roll. £11.95

Smoked Salmon and Dill Cream Cheese Sandwich Smoked Salmon and Dill cream cheese Sandwich, served with salad and crisps £10.95

Mozzarella & Prosciutto Ciabatta Freshly baked ciabatta filled with silky prosciutto, creamy mozzarella, juicy beef tomato, crisp mixed leaves, and fragrant pesto £11.95

Tenderstem Broccoli with Brie £5.95

Skinny Fries (V) £5.50

Triple Cooked Chunky Chips (V) £5.50

Dressed Mixed Salad (V) £5.95

Creamed Mash Potato (V) £5.95

Chilli & Garlic Green Beans £5.95

Our Set Menu Join us every Monday to Wednesday for our set menu. 2 courses for £19.95 or 3 courses for £23.95